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Dairy Management Book from C.H.I.P.S.

Herd Health and Production Management in Dairy Practice
edited by A. Brand
J. Noordhuizen
Y. Schukken

Herd Health and Production Management in Dairy Practice teaches students, practitioners and farm advisors how to give management support to the dairy farmer in order to optimise the health, productivity and welfare of the herd.

Management practices and farm conditions which have both positive and negative influences on these aspects are covered. Issues addressed in this book include:

  • nutrition
  • health care
  • reproduction
  • milk production
  • replacement rearing
  • farm economics

Contents

  1. Herd Health and Production Management Programs
  2. Monitoring Replacement Rearing
  3. Monitoring Dry Period Management
  4. Monitoring Milk Production
  5. Monitoring Reproductive Performance
  6. Monitoring Udder Health
  7. Monitoring Foot Health
  8. Approach for Control of Infectious Diseases in Cattle Herds
  9. Animal Health and Dairy Production in Developing Countries

Index

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Herd Health and Production Management
in Dairy Practice

edited by A. Brand, J. Noordhuizen, and Y. Schukken
543 pages $124.00 + shipping
Texas residents please add 6.75 % sales tax

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