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Pig Production book from C.H.I.P.S.

Pig Production Problems
John Gadd's Guide to Their Solutions
by John Gadd

Pig Production Problems deals with pig production all over the world and provides reasons why the actions should be considered and, where available, gives the back-up evidence from trial work.

Contents

  1. Litter Size
  2. Birthweights
  3. The Post-Weaning Check to Growth
  4. Empty Days
  5. Culling Strategy
  6. Prolapse
  7. Choosing a Gilt
  8. Seasonal Infertility
  9. New Terminology
  10. Common Problems with Records
  11. Risk Management
  12. Another String to Your Bow?
  13. Franchising
  14. Mostly About People
  15. Partnerships
  16. Dealing with a Cash Crisis
  17. Growth Rate
  18. Food Conversion
  19. Stocking Density
  20. Problems with Hot Weather
  21. Wrong Mucking/Pen Fouling
  22. Pig Mixing
  23. Tailbiting
  24. Legs and Lameness
  25. Mycotoxins
  26. Immunity
  27. Stress and Stressors
  28. Biosecurity
  29. Liquid Feeding
  30. Fermented Liquid Feeding (FLF)
  31. Problems with Ventilation

Index

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Pig Production Problems
John Gadd's Guide to Their Solutions
by John Gadd

2003 591 pages $129.95 + shipping
Texas residents please add 6.75 % sales tax

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