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Fruit Breeding Reference from C.H.I.P.S.

Breeding Tropical and Subtropical Fruits
by P.K. Ray

This book provides a balanced and up-to-date account of the developments in the field of breeding tropical and subtropical fruits.

Although written primarily for the undergraduate and graduate student of pomology, horticulture, plant breeding, agriculture and plant genetics, the book offers enough information and reference material for the reader to gain access to recent research literature.

In doing so, it not only covers the technical essentials of breeding tropical and subtropical fruits but also provides a foundation for understanding the subject for future goal setting in a crop improvement programme.

Contents

  1. Breeding Objectives, Genetic Resources and Techniques of Breeding
  2. Mango
  3. Banana and Plantain
  4. Citrus
  5. Papaya
  6. Litchi
  7. Guava
  8. Coconut
  9. Grape
  10. Pineapple
  11. Cashew
  12. Pomegranate
  13. Emblic
  14. Sapodilla
  15. Custard Apple
  16. Avocado
  17. Jujube
  18. Jackfruit
  19. Mangosteen
  20. Carambola
  21. Persimmon

Subject Index

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Breeding Tropical and Subtropical Fruits
by P.K. Ray
2002 • 338 pages • $218.00 + shipping
Texas residents please add 6.75 % sales tax

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