C.H.I.P.S. HOME PAGE
BAKERY/SUGAR ART CATALOG
TITLE LIST
MANUAL ORDER FORM
ONLINE ORDER FORM
QUESTIONS COMMENTS

Professional Sugar Art
Videotapes or DVD
from C.H.I.P.S.

Presented by The Culinary Institute of America, this videotape series on sugar art is based on the techniques of Swiss Master Confectioner Ewald Notter.

These two videotapes are available individually or as a set.
Buy the complete set and save at a special price while supplies last!
Set: $89.95 + shipping
The Two-Video Set is also now available on one DVD: $129.00 + shipping

Basic Sugar Decoration
Techniques Video
Advanced Sugar Decoration
Techniques Video


Basic Sugar Decoration Techniques with Ewald Notter

This videotape explores the basic techniques involved in sugar art decoration.

The most stunning showpieces and creations start with basic sugar technique. In this tape, Chef Notter teaches you the proper way to:

  • Boil sugar to prepare it for handling

  • Cast, pull, and pour sugar into a Valentine heart, Easter display, or a variety of flower displays

VHS Color 44 minutes $49.95 + shipping


Advanced Sugar Decoration with Ewald Notter

Master confectioner Ewald Notter continues in this videotape with detailed instructions on advanced techniques for sugar art.

Transform basic confectionery building blocks into dazzling artwork as he demonstrates how to:

  • Blow sugar
  • Add color and embellishments to your sugar pieces
  • Store and transport finished works
  • Design and create centerpieces, including a frog pond, bird of paradise, undersea world, Christmas display, and Asian lady

VHS Color 41 minutes $49.95 + shipping


Basic Sugar Decoration
Techniques Video
Advanced Sugar Decoration
Techniques Video

Go Back to Set

copyright © 1997-2010 Culinary and Hospitality Industry Publications Services