The Compendium of Brewing Research CD Series These value-packed CDs present some of the most important hops, yeast, malt and barley, and enzymes research ever published, organized by date, and available from your desktop. Each article was custom selected from the Journal of the ASBC and is fully indexed and searchable back through 1977, so you can find exactly the information you need.

Boolean operators help you refine your searches to even more specific levels where you can quickly scan the article titles for relevance. Once you locate articles of interest, print them or view them on-screen. Everything is conveniently packaged for ease of use and fast access. Add these CDs to your personal collection today and build your knowledge of hops, yeast, malt and barley, and enzymes and their functionality in brewing.

Click here for more information on the Compendium of Brewing Research CD - Hops

Click here for more information on the Compendium of Brewing Research CD - Malt and Barley

Click here for more information on the Compendium of Brewing Research CD - Yeast

Click here for more information on the Compendium of Brewing Research CD - Enzymes

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