DVDs from C.H.I.P.S.

TITLE/AUTHOR	PRICE
Acland's DVD Atlas of Human Anatomy—6 DVD Set	194.00
Advanced Animal Genetics DVD (Herring)	99.00
Advanced Quality Grading: Slaughter Cattle DVD (Williams)	99.00
AI: Striving for Perfection (Artificial Insemination) DVD Training	65.00
All About Ice DVD 1: 12 Steps to Ice Carving (Winker)	65.00
All About Ice DVD 2: How to Carve the Winker Vase	65.00
All About Ice DVD 3: How to Carve the Wedding Swan	65.00
Art of Landscaping: Design DVD	85.00
Art of Landscaping DVD	78.00
Art of Reading Smoke DVD (Dodson)	79.00
Art of Reading Smoke: Practice Sessions DVD (Dodson)	78.00
Basic Animal and Human Body Systems DVD	315.00
Basic Animal Science DVD	115.00
Basic Companion Animal Care DVD	75.00
Basic Kitchen Preparation DVD	99.95
Basic Poultry Reproduction DVD	89.00
Basics of Sauce Making • DVD Training Set—Foodservice Learning Solutions (CIA)	320.00
Basic Steps of Baking Bread and Laminating Dough DVD Training (CIA)	99.95
Beef Cattle Management Practices DVD	114.00
Beef Cattle Management Practices I DVD	79.00
Beef Cattle Management Practices II DVD	79.00
Beef Cut Judging DVD	49.00
Beef Grading: Quality DVD	99.00
Beef Grading: Yield DVD	99.00
Beef Retail Cut ID DVD	75.00
Better Breads DVD 1: Simplified Bread Baking—Baguette to Pretzel (Hitz)	59.95
Better Breads DVD 2: Simplified Bread Baking—Laminated and Sweet Doughs (Hitz)	59.95
Better Breads DVD 3: Simplified Bread Baking—Enriched Doughs (Hitz)	59.95
Better Breads DVD 4: Simplified Bread Baking—Quick Breads (Hitz)	59.95
Better Breads 4-DVD Set—DVDs 1-4 (Hitz)	229.95
Better Breads DVD 5: Shaping Bread: Creating Variety through Form (Hitz)	59.95
Better Breads DVD 6: Sourdough Breads I (Hitz)	59.95
Better Breads DVD 7: Sourdough Breads II (Hitz)	59.95
Better Breads DVD 8: Wood-Fired Baking and Cuisine (Hitz)	59.95
Better Breads 4-DVD Set—DVDs 5-8 (Hitz)	229.95
Bread Art DVD # 1: Decorative Breads for the Professional—Yeasted Dough Techniques (Ciril Hitz)	69.95
Bread Art DVD # 2: Decorative Breads for the Professional—Non-Yeasted Dough Techniques (Ciril Hitz)	69.95
Bread Art DVD # 3: Decorative Breads for the Professional—Building a Competition Piece (Ciril Hitz)	69.95
Bread Art 3-DVD Set: Decorative Breads for the Professional (Ciril Hitz)	199.95
Broiler Breeder Evaluation DVD	65.00
Buffet and Station Fundamentals DVD Volume 1	139.95
Buffet and Station Fundamentals DVD Volume 1	139.95
Buffet and Station Fundamentals 2-DVD Set	249.95
Cake Art DVD (Culinary Institute of America)	49.95
Captivating Confections DVD: Brittles and More (CIA)	99.00
Captivating Confections DVD: Filled Chocolates (CIA)	99.00
Captivating Confections DVD: Hand-Formed Chocolates (CIA)	99.00
Captivating Confections • 3 DVD Set (CIA)	295.00
Carcass Judging DVD	59.00
Cattle Breed ID: Composites—DVD	85.00
Cattle Breed ID: Continental—DVD	70.00
Cattle Breed ID: Dairy—DVD	70.00
Chocolate Decoration Techniques DVD (Ewald Notter)	129.00
Complete Waitstaff Training Course—DVD English	149.95
Complete Waitstaff Training Course—DVD Spanish	149.95
Cooking Methods DVD: Dry Heat Methods Volume 1	99.95
Cooking Methods DVD: Dry Heat Methods Volume 2	99.95
Cooking Methods DVD: Moist Heat Methods	99.95
Cooking Methods • 3 DVD Set	275.00
Courtesy Rules! Better Telephone Skills Now DVD	168.95
Culinary Carving and Plate Decorating DVD (Rosen)	49.95
Culinary Knives DVD: Knife Care	119.95
Culinary Knives DVD: Knife Skills	119.95
Culinary Knives • 2 DVD Set	199.95
Dairy Cattle Judging and Evaluation DVD	195.00
Dairy Cattle Judging: Cows DVD	99.00
Dairy Cattle Judging: Fundamentals DVD Training	99.00
Dairy Cattle Judging: Heifers DVD	99.00
Dairy Cattle Judging: Oral Reasons DVD	99.00
Dairy Cow DVD	49.00
Dairy Judging: Practice DVD	95.00
Dairy Plant: Field Trip DVD	95.00
Digestive Systems of Livestock: A Basic Look DVD	125.00
Dimensions in Food Textures: Preparation and Feeding Techniques for Special Needs Children DVD + Workbook	129.95
Diseases: Mad Cow & Foot and Mouth DVD Training (Blanton)	115.00
Egg Grading DVD	99.00
Egg Production DVD	95.00
Embryo Transfer DVD	125.00
Equine Reproduction DVD	115.00
Equine Reproduction: Foaling DVD	99.00
Equine Science and Management DVD	499.00
Evaluating Ready-to-Cook Turkeys and Broilers DVD	99.00
Exceeding Expectations: Service Tips & Techniques to Keep Your Customers Coming Back DVD Training (Culinary Institute of America)	99.95
Excel Beef Plant: Fabrication DVD	125.00
Excel Beef Plant: Slaughter DVD	150.00
Excel Pork Plant: Fabrication DVD	125.00
Excel Pork Plant: Slaughter DVD	150.00
Fertilizers and the Environment DVD	89.00
Field Dressing Skinning and Processing Your Deer - DVD Training (Klemke)	80.00
Field Trip: Cattle Research Feedlot DVD	79.00
Field Trip: Feedyard DVD	79.00
Firefighter Survival Techniques from Prevention to Intervention DVD (Ricci)	78.00
Food Additives: Fact or Fiction? DVD	99.00
Food Safety DVD	299.00
Food Safety and Sanitation DVD	125.00
Food Safety Dairy Details DVD	115.00
Food Safety: Fish and Shellfish Safety DVD	115.00
Food Service Equipment DVD	85.00
Food Service Tools DVD	85.00
Food Technology: Irradiation DVD	115.00
Forb ID - DVD Training (McMullan)	55.00
4-in-1 Housekeeping DVD	450.00
Front Desk: First Impressions DVD	223.95
Fundamental Animal Microgenetics DVD Training (Webster	99.00
Fundamental Horse Hoof Care DVD	89.00
Fundamental Livestock Parturition DVD	89.00
Garde Manger • DVD Training Set—Foodservice Learning Solutions (CIA)	320.00
Gluten -Free Baking DVD (Culinary Institute of America)	49.95
Grass ID 1 DVD Training (McMullan)	55.00
Grass ID 2 DVD Training (McMullan)	55.00
Guide to Handling Frozen Semen and Embryos DVD Training	199.00
Healthy Palate DVD (Culinary Institute of America)	125.00
Horse Judging: Practice DVD (Pipkin)	95.00
Housekeeping DVD—3-in-1 Package	424.00
How to Garnish DVD • English	49.95
How to Garnish DVD • Spanish	49.95
How to Judge Halter Horses DVD (Pipkin)	95.00
How to Judge Hunter Under Saddle DVD (Pipkin)	79.00
How to Judge Reining DVD (Pipkin)	79.00
How to Judge Trail DVD (Topliff)	79.00
How to Judge Western Pleasure DVD (Pipkin)	79.00
How to Judge Western Riding DVD (Pipkin)	79.00
ID of Poultry Parts and Patty Judging DVD	65.00
Introduction to Biotechnology DVD	150.00
Introduction to Foodborne Illness DVD	115.00
Introduction to Greenhouse Management DVD	85.00
Introduction to Poultry Judging DVD	65.00
Irrigating the Land DVD	89.00
Keats & Kahn's Roentgen Atlas of Skeletal Maturation DVD (Kahn)	188.00
Lamb Cut ID DVD	65.00
Landscape Design: Introduction DVD	85.00
Legume and Wood Plant ID - DVD Training (McMullan)	49.00
Linear Evaluation and Final Score Assignment DVD	95.00
Livestock Grading DVD (Williams)	117.00
Livestock Grading: Feeder Cattle DVD (Williams)	95.00
Livestock Grading: Slaughter Cattle DVD (Williams)	95.00
Livestock Grading: Slaughter Hog DVD (Williams)	95.00
Livestock Industry DVD (Jackson)	115.00
Livestock Judging DVD (Schaake)	273.00
Livestock Judging: Breeding Gilt Evaluation DVD (Brock)	99.00
Livestock Judging: Breeding Heifer Evaluation DVD (Elliott)	99.00
Livestock Judging: Breed Sheep Evaluation DVD	99.00
Livestock Judging: Classes, Critiques & Reasons - I DVD (Rathmann)	195.00
Livestock Judging: Fundamentals DVD	99.00
Livestock Judging: Market Hog Evaluation DVD (Brock)	99.00
Livestock Judging: Market Lamb Evaluation DVD	99.00
Livestock Judging: Market Steer Evaluation DVD	99.00
Livestock Judging: Oral Reasons DVD (Craddock)	99.00
Livestock Judging: Practice 1 DVD (Elliot)	95.00
Livestock Judging: Practice Classes I DVD (Rathmann)	195.00
Livestock Reproduction DVD	99.00
Lodging Safety Works DVD	224.95
Masterful Banquet Service DVD Volume 1: Service Arts Professional Training and Development Guide (Palazzolo)	129.95
Mayo Clinic Procedural Training Manual DVD (Lennon)	148.95
Meat Judging and Grading DVD	297.00
Meat Judging: Fundamentals DVD	99.00
Meat Judging: Practice DVD	99.00
Meringue, Vanilla Sauce and Pastry Cream DVD Training (CIA)	99.95
Oral Reasons for Horse Judging DVD (Pipkin)	79.00
Perfect Match: Wine and Food DVD (CIA)	79.00
Pesticides and Herbicides: An Introduction DVD	89.00
Pesticides in Agriculture DVD	50.00
Pork and Lamb Cut Judging DVD	49.00
Pork Retail Cut ID DVD	65.00
Poultry Reproduction: Female DVD	75.00
Poultry Reproduction: Male DVD	75.00
Practice Beef Carcass Judging—DVD	49.00
Practice Cattle Breed ID—DVD	100.00
Practice Dairy Cattle Judging 1 DVD	49.00
Practice Dairy Cow Judging DVD	49.00
Practice Dairy Heifer Judging DVD	49.00
Practice Horse Judging: Contest 1—DVD	195.00
Practice Horse Judging: Halter 1 DVD (Householder)	49.00
Practice Horse Judging: Performance 1—DVD	175.00
Practice Horse Judging: Performance 2—DVD	175.00
Practice Livestock Grading 1—DVD (Beeler)	195.00
Practice Livestock Grading 2—DVD (Beeler)	195.00
Practice Livestock Grading 3—DVD (Beeler)	195.00
Practice Livestock Judging 1—DVD Training (McCann)	195.00
Practice Retail Cut Judging DVD	49.00
Preventive Guestroom Maintenance DVD	223.95
Ready Response: Diversity and Discrimination DVD Training	229.00
Recipe Costing: The Bottom Line DVD (CIA)	79.00
Red Meat and Poultry Safety and Preservation DVD	115.00
Residential Electrical Wiring Skills DVD	95.00
Retail Cut ID 1 DVD	195.00
Ruminant Digestive Systems: A Closer Look DVD	125.00
Sales Tactics in a Tough Economy DVD	179.95
Sauce Making DVD (Culinary Institute of America)	99.95
Scientific Procedures and Safety DVD (Koohmaraie)	99.00
Sheep Management Practices DVD	115.00
Simply Beautiful Garnishes • 3 Part DVD	99.95
Sugar Decoration with Ewald Notter DVD	129.00
Surgical DVD of Oncoplastic and Reconstructive Procedures of the Breast (Della Rovere)	128.95
Swine Breeds ID DVD	99.00
Swine Management Practices DVD	115.00
TEE on DVD: An Interactive Resource version 2.0 (Konstadt)	228.00
Telephone Etiquette DVD: Your Line to Success	75.00
Tree ID - DVD Training (Robinson)	79.00
Ultrasound-Guided Nerve Blocks on DVD—2-DVD Package (Delbos)	359.00
Ultrasound-Guided Nerve Blocks on DVD—Lower Limbs (Delbos)	194.00
Ultrasound-Guided Nerve Blocks on DVD—Upper Limbs (Delbos)	194.00
Understanding Foodborne Pathogens DVD	115.00
Water Resources DVD	110.00
Wine Service for Waitstaff DVD	69.95
Would Your Restaurant Kitchen Pass Inspection DVD	115.00
Prices subject to change - Prices are in U.S. Dollars

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