Livres en Francais - Books in French

Livres en Francais
Books in French

TITLE/AUTHOR	PRICE
Art Éphémère: Ice Sculpture of Gabriel Paillasson - English/French Edition	95.00
The Art of the Table - L'Art de la Table (Gauthier)	79.95
Art of Viennoiserie and Festival of Tarts L'Art de la Viennoiserie et Festival de Tartes French and English Text (Bellouet)	149.95
Au Coeur des Saveurs: Desserts and Confectionery - English/French Edition (Frédéric Bau)	189.95
Au Coeur des Saveurs: Desserts and Confectionery - Spanish/French Edition (Frédéric Bau)	219.95
Buffets Salés: Savory Buffets - English/French Edition (Lenotre School)	99.95
Buffets Sucrés: Sweet Buffets - English/French Edition (Lenotre School)	99.95
Chocolats et Confiserie Tome 1: Chocolates and Confectionery Volume 1 - English/French Edition (Lenotre School)	89.95
Chocolats et Confiserie Tome 2: Chocolates and Confectionery Volume 2 - English/French Edition (Lenotre School)	89.95
Cocktails Dînatoires et Amuse-Bouche: Cocktail Pieces and "Amuse-Bouche" - English/French Edition (Lenotre School)	99.95
Cuisine pour Coktail de Tony Botella	95.00
Décors Fins: Fine Decorations - English/French Edition (Lenotre School)	125.00
Le Grand Manuel de Pièces d'Exposition Artistik: Sculpture de Fruits et Légumes, Graisse et Glace-Artistik (Fassbind)	99.95
Kochkunst in Bildern 2: 1984 Culinary Olympics	175.00
Kochkunst in Bildern 5: 1996 Culinary Olympics	175.00
Kochkunst in Bildern 6: 2000 Culinary Olympics	159.95
Kochkunst in Bildern 7: 2004 Culinary Olympics with cd-rom	139.95
Lenôtre School Series • 10 Volume Set - English/French Edition	849.95
La Nouvelle Cuisine de Desserts de Oriol Balaguer	199.95
Quique Dacosta (English/French Edition)	279.95
Recettes Glacées: Ice Creams and Iced Desserts - English/French Edition (Lenotre School)	99.95
Prices subject to change - Prices are in U.S. Dollars

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