Handbook of Plant Nutrition covers the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.

Features:

• Supplies tabulated data that helps correlate plant appearance and composition to nutritional needs
• Provides illustrations for the clear detection of deficiency symptoms
• Offers tables for quick reference on normal, deficient, and toxic concentrations of essential and beneficial elements in plants and soils.
• Suggests fertilizers that can be applied to remedy nutritional deficiencies in plants
• Includes a CD-ROM containing more than 40 illustrations in full color

Contents

1. Introduction
2. Essential Elements-Macronutrients
3. Nitrogen
4. Phosphorus
5. Potassium
6. Calcium
7. Magnesium
8. Sulfur
9. Essential Elements-Micronutrients
10. Boron
11. Chlorine
12. Copper
13. Iron
14. Manganese
15. Molybdenum
16. Nickel
17. Zinc
18. Beneficial Elements
19. Aluminum
20. Cobalt
21. Selenium
22. Silicon
23. Sodium
24. Vanadium

Index

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