and Restaurant Design # 3 by Roger Yee
Hospitality and Restaurant Design # 3 brings you up-to-the-minute, inspirational design solutions by over 30 leading architectural/design firms.
More and more of an increasingly sophisticated public’s time is being consumed by travel and leisure activities. People have come to expect a certain level of excellence when they dine out, go on vacation, or travel for business. This third book in the hospitality series presents the latest, most innovative and novel projects from the opulent to the glamorous presented by the best in the business.
Hospitality and Restaurant Design # 3 has over 300 pages with more than 500 lavish, color images which provide much needed reference in this swiftly growing field.
All projects are indexed for easy reference for any professional engaged in the myriad forms of design in this exciting and challenging field.
Hospitality and Restaurant Design # 3 is an inspiration and a necessity to any professional engaged in the many forms of hospitality and restaurant design.
Among the projects presented are:
Contents of Architects/Designers:
Aria Group Architects
![]()
|