Spectrometry Book from C.H.I.P.S.

Infrared and Raman Spectroscopic Imaging
edited by Reiner Salzer

Infrared and Raman Spectroscopic Imaging is a comparison of the potential of near-infrared and Raman imaging, focusing on current as well as conceivable applications for chemical analysis in delicate natural and synthetic samples.

Infrared and Raman Spectroscopic Imaging covers:

  • instrumentation for vibrational spectroscopic imaging
  • chemometric evaluation of spectroscopic images
  • vibrational spectroscopic imaging in biology and medicine
  • the chemical, pharmaceutical and food industries

1. Infrared and Raman Instrumentation for Mapping and Imaging

  • Introduction to Mapping and Imaging
  • Mid-Infrared Microspectroscopy and Mapping
  • Raman Microspectroscopy and Mapping
  • Near-Infrared Hyperspectral Imaging
  • Raman Hyperspectral Imaging
  • Mid-Infrared Hyperspectral Imaging
  • Mapping with Pulsed Terahertz Radiation
2. Chemometric Tools for Image Analysis

  • Hyperspectral Images: The Measurement
  • Image Preprocessing
  • Exploratory Image Analysis
  • Quantitative Image Information: Multivariate Image Regression (MIR)
  • Image Segmentation
  • Image Resolution
3. Vibrational Spectroscopic Imaging of Soft Tissue

  • Preparation of Soft Tissue for Vibrational Spectroscopic Imaging
  • Applications to Soft Tissues
4. Vibrational Spectroscopic Imaging of Hard Tissues

  • Infrared and Raman Spectroscopy of Bone
  • Infrared and Raman Imaging of Bone
  • Infrared and Raman Spectroscopy of Cartilage
  • Infrared and Raman Imaging of Cartilage
5. Infrared and Raman Spectroscopy and Spectral Imaging of Individual Cells

  • Methods
  • Results and Discussion
6. 3-D Imaging of Biomedical Samples

  • Methodologies
  • Resultant 3-D Images
7. FT-IR Microspectroscopic Imaging of Plant Material

  • Introduction, Background and Perspective
  • Application of IMS to Kernels and Seeds of Plants
  • Leaves
  • Application of IMS to Stems and Cellulose Polymers
  • Algae
8. Near-Infrared Hyperspectral Imaging in Food and Agricultural Science

  • At the Laboratory Scale
  • At the Industrial Scale
  • General Conclusions
9. FT-IR and NIR Spectroscopic Imaging: Principles, Practical Aspects and Applications in Material and Pharmaceutical Sciences

  • Instrumentation for FT-IR and NIR Imaging
  • Applications of FT-IR Imaging for Polymer Research and Quality Control
  • NIR Imaging Spectroscopy for Quality Control of Pharmaceutical Drug Formulations
10. ATR-FT-IR Imaging for Pharmaceutical and Polymeric Materials: From Micro to Macro Approaches

  • The Versatility of ATR-FT-IR Imaging
  • Applications of ATR-FT-IR Imaging in the Materials Sciences
  • Applications of ATR-FT-IR Imaging in the Pharmaceutical Sciences
  • ATR-FT-IR Imaging for Forensic Applications
  • Conclusions and Outlook
11. Raman Spectral Imaging on Pharmaceutical Products

  • Hyperspectral Imaging
  • Empirical Approach to Successful Raman Hyperspectral Imaging
  • Raman in Multimodal Hyperspectral Imaging
12. Deep, Noninvasive Raman Spectroscopy of Diffusely Scattering Media

  • Techniques for Deep, Noninvasive Raman Spectroscopy
  • Examples of Application Areas
  • Outlook on Raman Tomography
13. Planar Array Infrared Spectroscopy and 1-D Imaging

  • Concept and Instrumentation
  • PA-IR Spectroscopy
  • Applications
14. Biomedical Applications of Infrared Microspectroscopy Using Synchrotron Radiation

  • Spatial Resolution Considerations
  • Advantages of a Synchrotron IR Source
  • Instrumentation
  • Biological Sample Preparation and Modes of Data Collection
  • Biological and Medical Applications of Synchrotron IR Microspectroscopy
  • Future Directions for Synchrotron IR Microspectroscopy
15. Spectroscopic Imaging with Nanometer Resolution Using Near-Field Methods

  • Methods
  • Applications
  • Current Challenges
  • Summary and Outlook

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Infrared and Raman Spectroscopic Imaging
edited by Reiner Salzer
2009 • 510 pages • $189.00 + shipping
Texas residents please add 6.75 % sales tax

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