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Recent Developments in Ruminant Nutrition 4
by J. Wiseman

Recent Developments in Ruminant Nutrition 4 provides a convenient reference source on ruminant nutrition that will be valuable to students, teachers, research workers, advisory staff, farmers and many others.

Contents

  1. Feeding Dairy Cows of High Genetic Merit
  2. The Importance of Grass Availability for the High Genetic Merit Dairy Cow
  3. Evaluation of Physical Structure in Dairy Cattle Nutrition
  4. Particle Size in Dairy Rations
  5. Prediction of the Intake of Grass Silage by Cattle
  6. Complementary Forages for Milk Production
  7. Supplementation of Maize Silage and Wholecrop Cereals
  8. Effects of Feeding Starch to Dairy Cattle on Nutrient Availability and Production
  9. Problems Associated with Feeding Rapeseed Meal to Dairy Cows
  10. Meeting the Copper Requirements of Ruminants
  11. A New Look at the Requirements of High-Producing Dairy Cows for B-Complex Vitamins
  12. Nutrition of the High Genetic Merit Dairy Cow - Energy Metabolism Studies
  13. Practical Application of the Metabolisable Protein System
  14. Developments in the Inra Feeding Systems for Dairy Cows
  15. The Importance of Rate of Ruminal Fermentation of Energy Sources in Diets for Dairy Cows
  16. Carbohydrate, Protein and Amino Acid Nutrition of Lactating Dairy Cattle
  17. Developments in Amino Acid Nutrition of Dairy Cows
  18. Fats in Dairy Cow Diets
  19. Manipulation of Milk Fat in Dairy Cows
  20. Utilisation of Rumen Protected N-3 Fatty Acids by Ruminants
  21. Milk Analysis as an Indicator of the Nutritional and Disease Status of Dairy Cows
  22. The Use of Blood Biochemistry for Determining the Nutritional Status of Dairy Cows
  23. The Influence of Nutrition on Fertility in Dairy Cows
  24. The Influence of Nutrition on Lameness in Dairy Cows
  25. Feeding and Managing High-Yielding Dairy Cows - The American Experience
  26. Nutrition of the High Genetic Merit Dairy Cow - Practical Considerations
  27. Heifer Rearing for Optimum Lifetime Production

Index

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Recent Developments in Ruminant Nutrition 4
by J. Wiseman
600 pages $119.95 + shipping
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