& HOSPITALITY CATALOG |
Buffets
| TITLE/AUTHOR | PRICE |
|---|---|
| Buffet and Station Fundamentals DVD Volume 1 | 139.95 |
| Buffet and Station Fundamentals DVD Volume 1 | 139.95 |
| Buffet and Station Fundamentals 2-DVD Set | 249.95 |
| Buffets Salés: Savory Buffets - English/French Edition (Lenotre School) | 99.95 |
| Buffets Sucrés: Sweet Buffets - English/French Edition (Lenotre School) | 119.95 |
| Das Bufett (Miessmer) in German only | 119.95 | Great Book of Buffets (Boscolo) | 175.00 |
| Modern Buffets: Blueprint for Success (Leonard) | 63.95 |
| Professional Chef's Art of Garde Manger 5th edition (Sonnenschmidt) | 55.00 |
| Professional Garde Manger: A Guide to the Art of the Buffet (Larousse) | 69.00 |
| Professional Garde Manger: A Comprehensive Guide to Cold Food Preparation (Sackett) | 84.00 |