Sauces • Dressings • Soups • Sandwiches
| TITLE/AUTHOR | PRICE |
|---|---|
| Basics of Sauce Making • DVD Training Set—Foodservice Learning Solutions (CIA) | 320.00 |
| Basics of Sauce Making Video: White Sauces (CIA) | 79.00 |
| Book of Hors d'Oeuvres and Canapes (Schmidt) | 49.95 |
| Consommé Clarification Video (Culinary Institute of America) | 79.00 |
| Hors d'Oeuvre Bible, The (Larousse) | 59.95 |
| Sauce Bible, The (Larousse) | 54.95 |
| Sauce Making DVD (Culinary Institute of America) | 99.95 |
| Sauces: Classical and Contemporary Sauce Making 3rd edition (James Peterson) | 49.95 |
| Splendid Soups (James Peterson) | 45.00 |