Seventh edition by Robert M. Silverstein edited Francis X. Webster
Originally published in 1962, Spectrometric Identification of Organic Compounds was the first book to explore the identification of organic compounds using spectroscopy.
Now in its brand new 7th edition Spectrometric Identification of Organic Compounds provides a thorough introduction to the three areas of spectrometry most widely used in spectrometric identification: mass spectrometry, infrared spectrometry, and nuclear magnetic resonance spectrometry.
A how-to, hands-on teaching manual with considerably expanded NMR coverage--NMR spectra can now be intrepreted in exquisite detail.
Spectrometric Identification of Organic Compounds
Contents
Index
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