Second Edition edited by Glyn James
Published in 1984 Blackburn's Sugarcane became an invaluable asset to those involved in planning or running sugar estates as well as small producers.
This Second Edition of the book maintains the focus on agricultural aspects of the crop but has been thoroughly updated and revised by a team of international sugarcane specialists.
Focusing on the agricultural aspects of the crop, the reference follows a logical progression from the botany and breeding through the planning cultivation, control of weeds, pests, and diseases, to harvest management and payment for cane.
Contents
Indices
![]()
|