Tentation Petits Gâteaux—The Temptation of Small Individual Cakes is another masterpiece of the works of patisserie from Jean-Michel Perruchon, Meilleur Ouvrier de France.

Tentation Petits Gâteaux Fusion is a showcase of fifty four fabulous and innovative creations, small individual cakes.

This magnificent book features:

• 54 small individual cakes
• each recipe for a quantity of small individual cakes, ranging from 12-30
• instructions given in French and in English
• each work is shown in high quality full-page, full-color photos
• construction diagrams are included for each cake
• ingredients are given in metric units
• assembly and decoration clearly detailed

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